Radically pure skincare, protected by glass that understands what’s at stake.
The Skincare Pantry That Changed Everything
EAT Skincare is the creation of Sandra Christiansen, born from her personal health recovery journey. Frustrated by hormonal breakouts and persistent fatigue, Sandra took a radical step: removing questionable inputs from her life, starting with her kitchen and then her bathroom. The result was a tangible transformation in her health and skin, simplified care routines, greater energy, and a restored sense of control. EAT became her way to share that healing with others.
Today, EAT offers skincare so pure, it could belong in your pantry. Each product is rooted in edible-grade, non-toxic ingredients that support rather than fight the skin’s natural biology. More than skincare, EAT is a daily ritual of nourishment and integrity.
A Radical Philosophy of Subtraction
What makes EAT different isn’t what it adds, it’s what it removes. During a period of persistent acne, Sandra realized even "gentle" mainstream products contained irritants her skin couldn’t tolerate. So, she stripped everything back: no fragrance allergens, no harsh surfactants, no unstable oils, and no unnecessary fillers. And it worked. With each removed element, her skin calmed, her energy improved, and her values sharpened.
This became EAT's founding philosophy: “subtraction before addition. Remove what harms, return what heals, and protect the result with thoughtful packaging and simple routines.”
“Skincare should reinforce the body’s design instead of fighting it.”
Sandra Christiansen
Founder EAT Skincare
EAT speaks to the overlooked role of the bathroom as a source of daily toxins. Sandra explains, "It’s easy to forget that skin is a living interface and that certain substances can be absorbed through it. What we put on it matters just as much as what we eat." EAT invites people to treat skincare like food: read every label like you would read an ingredient list in your kitchen and question whether every component truly serves your skin’s ecosystem.
Formulating with Tallow and Intent
At the heart of EAT’s line is grass-fed beef tallow, a nutrient-dense fat that mirrors the skin’s own lipid profile. Sourced from the cleanest part of the animal, it’s rich in fat-soluble vitamins, naturally low in polyunsaturated fats, and oxidatively stable.
Despite common misconceptions, properly rendered tallow is breathable, non-comedogenic, and incredibly barrier supportive since it yields a natural scent profile, a fine texture, and a consistent fatty-acid spectrum. When paired with stable oils and antioxidants, it becomes a soothing balm for even the most reactive skin.
EAT’s compact range includes two hero products:
- Tallow Balm: A whipped, mousse-like balm that melts into the skin with a satin finish. Its minimalist formula means maximum freshness, and high vulnerability to oxidation.
- Honey Face Wash: A surfactant-free cleanser with a cushiony texture and delicate aroma, designed to preserve the skin’s natural balance.
These products demand not just care in formulation, but also thoughtful protection. Hence, why “its freshness, aroma, and texture are best preserved in light-shielding glass with minimal headspace.”
The Packaging That Keeps the Promise
Purity comes with challenges. Fresh nutrient-dense fats and botanicals are sensitive to heat, oxygen, and light. That’s why EAT turned to Miron violet glass, a packaging material that acts like a protective shell, shielding contents from harmful light frequencies.
In early trials, Sandra tested clear and amber glass but found they couldn’t preserve the freshness, scent, as hoped. “The packaging performed adequately but showed faster scent fade and a subtle shift in color and feel over time, especially in warmer months.” With Miron, the results noticeably slowed those changes in their experience.
“Aroma remained truer. The balm kept its whipped character longer.
Customers notice, as they reported a fresher feel toward the end of the jar.”
Sandra Christiansen
Founder EAT Skincare
Miron doesn’t just preserve what’s inside. It enhances the entire user experience:
- Visually: “The deep violet tone gives a sense of quiet luxury and purpose.”
- Tactilely: “The weight and feel add to your ritual.”
- Emotionally: “Frames the formula as something to savor, and reinforces the idea that skincare can be both sensorial and sensible.”
- Functionally: Miron plays an active role in the formula’s life. “By shielding it from light stress, the glass helps preserve aroma, texture, and freshness, supporting the full user experience, from the first to the final application.”
Shared Values, Shared Results
Sandra is clear: partnerships must align with her values. “Integrity is non-negotiable,” she says. From reliable supply to preserving the customer’s experience. “We choose partners who invest in quality over shortcuts and who understand why our formulas need protection rather than perfume.” Miron meets that standard. In fact, Customers regularly comment on how the packaging supports the product’s freshness. From how it maintains aroma and texture, to how good it looks on the shelf. Many also appreciate its reuse potential, often repurposing the jars for spices or supplements.
“Many repurpose the jars for spices or supplements. It closes the loop with our kitchen-meets-skincare philosophy.”
“We’re grateful for partners who understand why less can be more
and when the inputs are truly good.”
Sandra Christiansen
Founder EAT Skincare
Featured Products
